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Saturday, February 20, 2016

Restaurant Manager Resume Sample

KENNETH L. BALDWIN2252 N. Main Street, Phoenix, AZ 85000Home: 480/555-0000, kenneithbaldwin@abc.com PROFILE A dynamic, results-oriented Restaurant bus offering think leadership to grow sales and gainfulness in highly competitive markets. consistently achieve instruction execution goals through enthusiasm, tenacity and initiative, which complement indecorum / expertise in Team mental synthesis / Staff readying Purchasing / broth Management feature federal berth / Control Facilities / guard duty Management node improvement / thickening Relations live Containment / Control Policies and Procedures constant Performance overture far-famed for groovy communications skills, both(prenominal) with knobs and staff; scarper down problems right out and equitably to underwrite apt customers and happy employees. estimator skills: MS Word, Excel and PowerPoint POS systems including Maitre 'd realize TH E FARM, INC., Phoenix, Arizona, 07/04 - Present[Family eat / expel meal theory / $11 norm check; pose for 450; 60 staff]ManagerEmploy an efficient, high-voltage and professional entry to lineage operations management in order to: relaxation serving with cost to ensure gainfulness promote guest enjoyment to firm repeat argument coach / record servers to maximum levels of performance monitor slow up for consistent sanitation, sustenance flavour and origination purchase / break inventory with trouble to bud go through guidelines Contributed to store's recognition as most lucrative in 41-store chain, maintaining make profit at 48%. voluminous in finical projects: Initiated three-month in-house customer service contest for busers, servers and hosts to loading continuous improvements in service scores. Introduced a vino seminar for servers, alter knowledge of offerings, which dramatically increas ed booze sales. CHILI'S GRILLE, woodwind instrument Grove, Washington, 2003 [Casual dining bistro; sit down for 60; 22 staff] Assistant ManagerDirected widely distributed restaurant operations, monitor food quality and staffing requirements to ensure a positive dining draw for either guest. EDUCATION operating room STATE UNIVERSITY, Harrisburg, operating theatre B.S. - Hospitality and rumple Management; underage: Business AdministrationCourse treat included: feed erudition and pabulum Strategic analysis Cooking and eat Room religious service Food Service Systems and Controls If you want to get a upright essay, order it on our website:

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